Results 1 - 10 of 44 for no yeast calzone

1  2  3  4  5   Next

This rich, Italian holiday favorite ... the touch). Add yeast and stir well. Stir in ... Pizza Rustica and Calzones if there is a higher ... minutes, or until golden.

Also known as Pizzagaina or Pizza Rustica. For pastry, combine ingredients, adding as much lukewarm water as needed to not make pastry ...

For pastry, combine ingredients, adding as much lukewarm water as needed to not make pastry that is not too dry. Let it double in size. ...

Stir yeast into lukewarm milk until dissolved. ... or 3 times with a water mister during the first 10 minutes of baking for an improved crust.

Prepare pizza dough. Punch down ... DOUGH DIRECTIONS: Dissolve yeast in warm water in a ... in warm place until almost double, about 30 minutes.



In a large skillet, combine ... is rising. Dissolve yeast in 1/4 cup warm water. ... degrees for 11 to 15 minutes. Serve warm. 12 calzone. M'm.

Equipment: A vegetable steamer plus ... so). Form the calzones one at a time - ... on. Add the yeast mixture and 3/4 cup milk, ... or until nicely browned.

Stir the flour and salt ... aside. Dissolve the yeast in the water. Add the ... preheated 375 degree oven for 20 minutes or until golden. Serve hot.

Dissolve yeast and sugar in water. Add ... browned. If baking stone isn't available, bake at 450 degrees on a flat pan 10-15 minutes or until brown.

10. CALZONE
In large bowl, dissolve yeast in warm water; add flour, ... up. Place rolled calzone on greased cookie sheet and ... golden brown. Serves 3-4.

1  2  3  4  5   Next

 

Recipe Index