| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 52 for meat pitas
1. MEAT PITA
Saute onions slowly in milk ... Cool slightly; add meat, vegeta, eggs, salt, and ... minutes or until golden color. May be frozen before baked.
In bowl, combine all ingredients ... occasionally to keep meat from sticking. To serve, stuff 3-4 meatballs into PITA BREAD. Add relish and chutney. Makes 5 servings.
In a 10" skillet brown meat and onion in hot oil. ... more. Serve with pita bread. Makes 4 to 6 ... make and takes less than 2 hours to be made.
Spread pizza sauce on top of the pita bread. Then sprinkle the cheese ... Add vegetables and meat. Cook for 12 to ... broil for 2 to 3 minutes.
5. PITA PIZZA
Do not open the pitas. Just put pizza sauce ... mozzarella and other ingredients. Bake at 400 degrees for about 10 minutes or when cheese browns.
Toast the pitas. In a mixing bowl, ... (except pitas and stuffings, or course), until everything is well combined. Stuff pitas. Serve immediately.
Coat medium skillet with cooking ... tender. Combine eggs, meat, cottage cheese and pepper ... mixture into each pita half. Serve immediately. Yield: 4 servings (143 calories per serving).
Make sure you select at least one food from each group.
1. Preheat oven to 425 ... scissors, slit each pita bread in half. Cut each ... to cut the pitas.) 3. Place pita chips ... minutes. 9. Serve immediately.
Place tomato slices in pita bread. Toss together cheese, meat, broccoli, bean sprouts, carrots ... Prep Time: 15 minutes. Cooking Time: 5 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables