Lentils Pork - Recipes

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Results 1 - 10 of 23 for lentils pork

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1. LENTIL SOUP

Note: If available, beef bones, ... soup base. Cook lentils in beef stock in a ... few broken up pork sausages in olive oil (Italian ... freshly grated Parmesan cheese.

2. UKRANIAN BORSCHT

In a 5-7 qt. dutch ... one hour. Add pork, bay leaf, peppercorns, garlic, ... chopped), vinegar, sugar, lentils and beets with their liquid. ... to handle, remove skins.

3. HEARTY BEAN-N-VEGETABLE SOUP WITH BEEF

Bring beef stock to a ... ground beef or pork in a large skillet with ... They may be added to this dry soup mix for convenience and extra flavor.

4. SMOKED PORK CHOP LENTIL BAKE

In a 2 quart saucepan, ... brown. Add water, lentils, carrots, parsley, bouillon granules, ... baking dish; arrange pork chops atop. Cover and bake ... desired. Makes 6 servings.

5. ROASTED PORK LOIN WITH HERB MUSTARD CRUST

Preheat the oven to 350°F. ... soft. Make green lentils. 1 cup lentils to ... lentils in circular fashion and add sauce to top. Serve hot. . Thome

6. LENTIL SOUP

Rinse and sort lentils; reserve. Rinse bones to ... meat from bones. Add to soup. Heat soup just to simmering stir in parsley. Add salt to taste.

7. HAM AND LENTIL SOUP

In a Dutch oven, bring ... To broth, add lentils, tomatoes, carrots, celery, onions ... soup; heat through. Yield: 10 to 12 servings (3 quarts).

8. LAMB CASSOULET

Saute pork, onion and garlic until ... Add lamb and pour all into casserole dish. Bake in moderate oven (350 degrees) for 20 minutes. Serves 6.

9. LENTIL SOUP

1 lg. or 2 sm. ... or sliced) Bring lentils to boil in 3 to ... gets too thick. Some people might prefer to put it through a sieve like pea soup.

10. SAUSAGE - LENTIL SOUP

About 1 1/2 hours before ... tender. Stir in lentils, salt, marjoram and 10 ... tablespoons Swiss cheese. Makes about 16 cups or 8 main dish servings.

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