PIE: Preheat oven to 350 ... Praline 'n Cream ice cream. Mound up in pie ... Pour 1/2 jar caramel ice cream topping over nuts. ... chopped nuts and caramel.
Heat oven to 350 degrees. In double boiler melt caramels with 1/2 can of Eagle ... Cool completely before icing. Bring to a boil ... 1 cup chopped pecans.