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Results 1 - 10 of 11 for kolbassy
In skillet cook Kolbassi and beer covered for 10 minutes. Combine other ingredients and add to Kolbassi. Cook and stir until bubbly. Serve warm.
Slice kolbassy diagonally in 1/2 inch pieces. ... stove. Drain the kolbassy and mix with pineapple mixture. Serve hot in chafing dish. Serves 12.
Mix then pour 1 cup apple juice over all.
Place kolbassi in a shallow pan. Mix ... slow oven at 250 degrees for 2 hours. Cool, refrigerate, then scoop off grease and warm in a slow cooker.
Bring first five ingredients to a boil and pour over cooked kolbassi. Refrigerate overnight. Serve hot!
Cut Kolbassi in small pieces. In saucepan place all ingredients and cook until onions and green peppers are tender. Heat everything through.
Mix all ingredients together in casserole. Cover, bake at 350 degrees for 45 minutes. Remove cover and bake additional 45 minutes.
Mix all ingredients. Bake covered at 350 degrees for 1 1/2 to 2 hours.
Wash endive (escarole) thoroughly. Fill ... Add ham and Kolbassi, cooking until vegetables are ... better flavor if made day before being served.
10. LAZY PIEROGI
Cook butter and onions together. ... minutes. Combine noodles and sliced kolbassi with above sauerkraut mixture. Bake at 375 degrees for 45 minutes.
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