Keema - Recipes - Cooks.com

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Results 1 - 6 of 6 for keema

Saute onion in the peanut oil. Add spices and lamb. When meat is browned, add tomatoes, lime juice, sugar and red pepper. Simmer for 30 ...

Saute meat in skillet, chopping and turning to break it up. As soon as pan becomes moist, add all other ingredients except peas. Stir and ...

Slice onions finely and chop garlic. Heat fat and fry onions golden brown. Lower heat and add garlic, meat, turmeric, chili, ginger and ...

Saute curry powder in oil over medium heat for 2 to 3 minutes. Add onions and brown. Add garlic and coriander and stir. Add meat and brown. ...

Cook rice separately. Grind onion and garlic, mix in ginger. In large pan, heat oil and add cumin seed and cloves. When cloves swell, add ...

Heat oil in large pan ... Note: Meat Sauce (Keema) and Yogurt Sauce (Chakah) ... pastries (Aushak), but our family likes it with the spaghetti.

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