Tip: Try butterscotch pudding desserts for more results.
Results 1 - 9 of 9 for jello butterscotch pudding desserts
FIRST LAYER: Mix flour, butter ... large package instant jello pudding with 2 1/3 cups milk. ... if desired. This can be made ahead and frozen.
Ingredients: 8 (cheese .. flour .. milk .. nuts .. sugar .. whip ...)
Place caramel topping in small saucepan. Heat over medium heat until topping comes to a boil, stirring constantly. Pour into pie shell. ...
Ingredients: 6 (halves .. milk ...)
Place caramel topping in small saucepan. Heat over medium heat until topping comes to a boil, stirring constantly. Pour into pie shell. ...
Ingredients: 6 (halves .. milk ...)
Melt butter, add flour and nuts and bake 30 minutes at 350 degrees. Cool completely. (Looks sticky; put it out in a glass 9x13 inch Pyrex ...
Ingredients: 7 (cheese .. flour .. milk .. nuts .. sugar ...)
Mix and pat into a ... over cheese layer. Top with Cool Whip. Sprinkle with pecans. Must be refrigerated. (You can use any kind of Jello pudding.)
Ingredients: 8 (cheese .. flour .. pecans .. sugar .. whip ...)
Heat caramel topping in small pan over medium heat until topping comes to a boil, stirring constantly. Pour into pie shell. Arrange pecans ...
Ingredients: 6 (halves .. milk .. whip ...)
1. Bring butterscotch topping to a boil in ... blend milk and pudding mix at lowest speed of ... pie shell; chill 3 hours. Garnish as desired.
Ingredients: 7 (halves .. milk ...)
Press into 2 quart Pyrex ... on crust, then pudding. Top with the rest ... Space cherries on top (maraschino cherries cut in half and drained).
Ingredients: 9 (cheese .. flour .. milk .. pecans .. sugar .. whip ...)
Bring caramel topping to a ... blend milk and pudding mix at lowest speed of electric mixer, 1 minute. Pour at once into pie shell. Chill 3 hours.
Ingredients: 6 (halves .. milk .. whip ...)