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Results 1 - 10 of 155 for fried okra
1. FRIED OKRA
Wash okra, trim off tops and ... medium heat. This dish must be cooked slowly and carefully so the okra dries out a bit in the cooking. Serves 6.
Dice onion and tomato and ... aside. Roll cut okra in corn meal and fry ... with the okra in a serving bowl. Serve warm. Great dish for pot luck!
Cut up okra into 1/2-inch pieces. Place in ... jalapeno or two or three with the okra when slicing. They will cook at about the same speed. ld
4. FRIED OKRA
Wash okra and remove ends. Cut into ... in large skillet (cast iron is best). Add okra to hot oil. Turn okra to brown on both sides. 4 servings.
5. FRIED OKRA
This is an easy, light ... fresh or frozen okra even if the texture will ... off altogether if it continues to smoke after three minutes or so.
6. FRIED OKRA
Salt okra to taste; roll in cornmeal. ... stirring occasionally. Drain on paper towels. Heat remainder of oil and fry rest of okra. Yield 8 servings.
Wash okra; remove stems and cut ... thoroughly coated. Cook in oil over low heat 35-45 minutes or until dark brown, stirring occasionally. Serves 4-6.
Fry 1 pound bacon, cut ... shortening. Fry your okra until done. After okra has ... chopped add to fried okra, then crumble 1 pound ... well. Ready to serve.
Wash okra well. Trim caps. Slice into ... batches, place in single layer on baking sheets lined with paper towels. Place baking sheets in warm oven.
10. FRIED OKRA
Dip okra into egg. Roll in cornmeal to coat. Deep-fry at 365 degrees until brown. Drain. Yield: 6 to 8 servings.
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