Hamburger Steak on Grill - Recipes

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Did you mean ground beef steak on grilled?

Results 1 - 10 of 20 for hamburger steak on grill

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1. ERICKA'S CHILI COOKOFF (AWARD WINNER)

This recipe was originally made ... translucent. Mix in grill seasoning and a few shakes ... sometime! (I promise it's less weird than it sounds).

2. CHIPOTLE JACK CHEESEBURGERS

Mince onion and garlic. Combine ... mixed throughout. Form hamburger patties to desired size. Optionally, rub extra steak seasoning to the outside of beef patties. Heat grill until grates are hot and cook burgers on the open flame until all ... of cooking time. . Stocker

3. GRILLED HAMBURGERS

Mix together. Make burgers into desired size and grill. Baste while grilling with burgundy and butter, if desired.

4. MEATBALLS IN GRAVY

Place meat in a large ... slightly flatten. Fry on medium heat about 5 minutes ... on each side. Do not let coals flame up, spray with water.)

5. HAMBURGERS STUFFED WITH MONTEREY JACK

TO GRILL: 1. Prepare fire. Place ... patties. 4. Season on both sides with freshly ground ... if desired, and hamburger and serve immediately, with additional ... each and serve immediately.

6. GRILLED MEAT LOAF AND POTATOES

In large bowl, combine ground beef, 1/4 cup steak sauce, bread crumbs, egg, pepper ... Over medium heat, grill meat loaves for 20 to ... parmesan cheese; serve immediately.

7. JOHN'S GRILLED BURGERS

Saute onions in olive oil. Add steak sauce, Worcestershire sauce, vinegar and water. Cook on medium heat 5 minutes stirring often. Spoon sauce on hamburgers while grilling. Serves 4.

8. BURGER BEANS

Mix all ingredients except hamburger. Simmer on top of stove while grilling meat. Then add chopped up hamburger in small pieces. Stir and serve.

9. JUICY GRILLED BURGERS

In a medium bowl, combine beef, 2 tablespoons steak sauce and onion. Shape into ... diameter. Place patties on grid over medium coals. Grill 7 to 9 minutes, turning ... sauce. Makes 4 servings.

10. GRILLED SALISBURY STEAK

Stir water into vegetable flakes ... pepper, paprika and basil. Shape meat into 6 patties about 3/4" thick. Broil for 3 to 5 minutes on each side.

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