Results 1 - 9 of 9 for ham paella

1. Fry chorizo. It will ... paprika, saffron and ham. Let sit. Transfer to ... meaty side down. 9. Bake for 30 minutes, 350 degree preheated oven.

Heat broth with saffron and ... in a metal paella pan (or large, deep skillet ... golden. Add chorizo, ham and chicken strips and stir-fry ... side. Makes 6 servings.

Place cooked chicken in a ... saute diced smoked ham. Add scallions 1 minute ... to rice. Garnish paella with lime wedges. Then drizzle ... teaspoons. Add cooked shrimps.

Cut each chicken in 8 ... Cut sausages and ham in squares and fry in ... salt. Cook the Paella at high flame for 5 ... artistic way and serve.

Lightly brown the chicken in ... then add sausages, ham, onion and green peppers ... do not open. Paella can be served on a ... make an attractive garnish.

1 cup ordinary and 1 ... set aside. Saute ham or chorizo with minced onion. ... liquid is absorbed. NOTE: Squids and other shellfish can be added.

7. PAELLA
Heat the olive oil in ... it browns. Add ham steak cubes to skillet, brown ... To serve: Turn Paella into heated serving platter and ... lemon. Serves approximately 10.

8. PAELLA
In a deep pan, oven proof, add chicken pieces, ham and pork, cook about 5 ... minutes. Stir gently with a fork before serving. Serves 8 to 10 people.

Heat oil, add onion and cook over medium heat 10 minutes, stirring frequently. Add bouillon, saffron, salt and pepper and mix well. Cook ...

 

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