Results 1 - 10 of 82 for ground beef suet

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This recipe was retrieved from ... oil for the beef suet! We cooked up the ... Put 1/2 lb. ground beef suet (or 4 tablespoons ... favorite beans cooked separately.

Grind the cooked meat and raw apples together coarsely using a meat grinder. Cook all together in a large kettle until heated through. Pack ...

According to our family legend, ... butcher grind the beef and the suet together until it is like ... or brussel sprouts, or steamed cabbage.

Put meat in a large ... minutes. Fry off suet and pour grease over tamales ... bouillon cubes, 1 can chili and enough water to keep tamales covered.

Einstein says... "Feed Me!" Grind suet. Place in large pot ... cakes are solid only. Needs no refrigeration. Keeps well in a dark, cool place.



Mix all ingredients thoroughly in a glass or plastic bowl. Cover and let stand in refrigerator overnight. Make into a roll about 2 inches ...

Melt suet over low heat; put in ... rosemary liquid. Simmer 45 minutes. Enough for about 48 hot dogs. Sauce may be frozen. DO NOT DRAIN OFF FAT.

In a large bowl mix ... if using all beef or part lamb. Reduce time ... with a large spatula or knife, and carefully slide onto a serving platter.

Cube the meats and fat; mix together and grind. Add the remaining ingredients and thoroughly blend, using you hands. Stuff into pork ...

Brown meat on all sides ... liquid. Return to roasting pan. Add salt and ground pepper to taste. Stir and cook until of desired thickness for gravy.

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