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Results 1 - 10 of 15 for grannys potato soup
Combine vegetables and water in ... coarse crumbs are formed. Gradually drop into soup. Cook slowly for 15 minutes. Sprinkle with parsley and serve.
Peel potatoes and onion. Cook ... milk last. Serve hot with garlic bread. Yum! Yum! A potato masher used 2 or 3 times will give more body to soup.
Peel and boil potatoes until almost done. Drain off water. Add butter and cream. Finish cooking until potatoes are done.
Simmer vegetables and fruits in ... not boil). Purée soup in a blender until smooth ... sprinkled with chives as garnish. Makes 4 to 6 servings.
5. CARROT SOUP
Cook carrots, potatoes and apple ... unsalted butter in soup pot. Add curry powder to ... again to simmer. Serve hot or cold with small croutons.
In a large saucepan, melt butter. Add leeks and onions. Cook, covered, until the vegetables are tender, stirring occasionally. Add potatoes ...
Put water and bouillon cubes ... then add cabbage, potato and tomatoes. Return to boil ... heat and stir in vinegar. Season to taste with pepper.
Mix ingredients together; place in casserole dish or crock pot. Bake at 275 degrees for 5 hours.
Put cooked chicken in bottom ... cream of chicken soup and cream of celery soup ... uncovered at 350 degrees for about 45 minutes until brown.
Combine all the ingredients in a 9x13 inch baking dish. Mix and cover. Bake at 325 degrees for 3 hours.
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