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Results 1 - 10 of 12 for frosty lemonade
Combine crushed cereal, brown sugar ... then freeze. Allow lemonade concentrate and ice cream to ... pink lemonade for a slightly different look.
Butter 9 inch pie plate. ... combine ice cream, lemonade concentrate and food coloring, blend ... desired with lemon or lime slices. Serves 8 to 10.
Butter an 8" or 9" ... Combine ice cream, lemonade concentrate and food coloring. Spoon ... stand at room temperature a few minutes before serving.
Place apple juice in a shallow container; cover and freeze 2 hours or until almost firm. Combine apple juice and next 3 ingredients in ...
Combine pineapple juice, pineapple-orange juice, and lemonade in a punch bowl. Just ... tablespoonfuls; stir gently. Serve immediately. Yield: 3 qts.
Butter 8 or 9 inch pie pan. In small bowl, combine crust ingredients. Press in bottom and on sides of prepared pan. Refrigerate 15 minutes. ...
Put all ingredients in blender. Cover and process at a high speed until slushy. 3-4 servings.
Add water to frozen concentrate according to directions on the can. Add apricot nectar and lemon juice. Just before serving spoon in ...
Combine frozen lemonade, orange juice and pineapple ... apricot nectar and lemon juice. Mix. Just before serving add lemon sherbet and ginger ale.
Place concentrate in large mixing bowl and beat about 30 seconds. Gradually spoon in yogurt or ice cream and blend. Fold in whipped ...
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