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Results 1 - 10 of 12 for fried grits
Prepare sausage in small frying ... optional gravy). Prepare grits in small saucepan as package ... serving fresh fruit, fried tomatoes, or yogurt as well.
2. FRIED GRITS
Bring water and salt to a boil; stir in grits. Cook grits until done, ... minutes or until lightly browned, turning once. Yield about 8 servings.
1. In 3 quart saucepan, ... gradually stir in grits. Simmer, uncovered and stirring ... oil as needed.) Drain on paper towels. Makes 6 servings.
4. FRIED GRITS
Boil the water, add the salt; slowly pour the grits into the water, stirring constantly. ... recipe for hash that makes for a wonderful breakfast.
5. FRIED GRITS
Slice cold grits about 1/4 inch thick. Dip ... fry in medium hot oil until golden brown. Serve hot as has browns. Good for dinner or breakfast.
Bring 5 cups of water ... Stir in the grits slowly so that the water ... butter to the skillet as needed. Place on a heated platter and serve.
Cook sausage until brown. Drain well. Stir grits into boiling water; add salt. ... slices. Melt butter in a skillet; brown slices on both sides.
Bring water and salt to a boil, stir in grits. Return to a boil ... stand 15 minutes. Bake at 350 degrees for 50-55 minutes. Yield 8 servings.
Cook grits according to package instructions. Add ... you desire. Bake 30 to 40 minutes at 325°F until mixture is set and lightly browned.
10. GRITS CASSEROLE
Cook grits according to instructions on package. ... casserole. Sprinkle with grated cheese. Bake in 350 degree oven for 45 minutes. Serves 6.
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