| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 342 for fried egg yolk
1. KRUSCHICKI
Combine all ingredients except flour and oil. Gradually stir in flour, blending well. Turn dough out onto a lightly floured work surface ...
These old-fashioned donuts are a ... moist, and the egg yolks make then extra tender. Combine ... donuts may be glazed with confectioners' icing.
For 1 pie, 6 servings, ... with cream or egg wash if an extra sheen ... and fit into a 9 inch pie pan for bottom. Roll second crust out for top.
Dissolve the yeast in the ... the slightly beaten eggs, salt, sugar, and melted ... desired. Beat egg yolks; add melted butter. Add ... make a pastie-like pie.
Combine all ingredients. Set aside. ... Combine water and egg yolk. Gradually add to dry ... until well browned. Drain on paper. 5 to 6 servings.
1) Mix batter ingredients until smooth and creamy. 2) Lightly coat a 6" or 8" frying pan (preferably non-stick) with oil. Heat. 3) Pour a ...
Gently melt butter and cream ... each addition. Separate egg, whisk yolk. When sauce is hot ... amount of sauce. Serve with salad or broccoli.
These "Angel Wings" make a great Christmas cookie. Combine yolks, sugar, sour cream, vanilla ... confectioners' sugar. Store in air tight container.
Enjoy these authentic Polish "Bow Knots". Beat eggs well, add sugar and beat ... on paper towels. Sprinkle Chrusciki with confectioners' sugar.
Mix flour, butter, sugar and ... corners with beaten egg yolk to seal and press together. ... tightly covered and refrigerated, for up to 3 days.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables