Combine chili sauce, grape jelly and mustard in crock pot; ... setting while preparing meatballs. Combine remaining ingredients thoroughly. ... and cook as directed.
Combine first 8 ingredients and form into bite-size meatballs, using a full teaspoon ... chili sauce and jelly; pour over meatballs. Heat, ... has thickened. Baste occasionally.
Crush crackers. In a large ... seasonings. Shape into meatballs. Fry in oil until ... chili sauce and currant jelly until well blended. Return meatballs ... over rice or noodles.
Combine first 8 ingredients; form into bite size meatballs. Brown meatballs lightly in ... chili sauce and jelly. Pour over meatballs. Heat, ... occasionally. Makes 40 appetizers.