Creamy Potato Gratin - Recipes

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Results 1 - 10 of 20 for creamy potato gratin

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Line 2 baking sheets with paper towels. In a pot, combine potatoes with enough salted water to cover. Bring to boil, drain immediately. ...

Oven at 375 degrees. Grease with butter a 1 quart casserole dish. In large saucepan, cook onions at low heat until melted. Drain off water. ...

Cook onions, stir in soup and cream cheese. Cook, stirring constantly, until smooth and hot. In casserole, alternately layer frozen ...

Saute frozen onions in butter until tender, about 1 minute. Stir in soup and cream cheese. Heat and stir until cheese is melted and well ...

Preheat oven to 375°F. Coat 1 1/2-quart baking dish with cooking spray. Arrange 1/3 of potatoes over the bottom of the dish, ...

Preheat the oven to 350°F. ... well. Arrange the potato slices in the baking dish. ... cheeses melt. Serve immediately. Makes 4 to 6 servings.

Preheat oven to 350 degrees. Grease a 1-quart casserole dish. In a 1-quart saucepan over medium heat, cook onion until tender. Stir in soup ...

Preheat oven to 400 degrees. Grease a 1 quart casserole dish. In 1 quart saucepan, over medium heat, cook onions until tender. Stir in soup ...

Preheat oven to 400 degrees. Grease 1 quart casserole. In 1 quart saucepan over medium heat, cook onion until tender. Stir in soup and ...

10. CREAMY AU GRATIN POTATOES

Preheat oven 400 degrees. Grease 1 quart casserole. In 1 quart saucepan, over medium heat, cook frozen onions until tender. Stir in soup ...

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