Results 1 - 10 of 39 for cream newburg sauce

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Melt butter in a 3-quart ... stir constantly until sauce thickens slightly. Add shrimp and ... wine and serve over bed of cooked rice. Serves 4.

To make frittatas: In large ... 1/2 cup for Newburg Sauce). In same skillet, add ... beat eggs, whipping cream, salt and pepper. Generously ... 4 to 6 servings.

Preheat oven to 350 degrees. ... Add wine, cheese, cream cheese, dash (generous) of Worcestershire; ... peppers and serve as an entree over rice.

Cook fettuccine according to directions. ... Place warm asparagus and seafood next. Pour sauce evenly over fettuccine. Calories 327. Fat 9 grams.

CREAM SAUCE: Melt 4 tablespoons butter ... cornstarch. Add to cream sauce; blend well. Add seafood. Serve on toast tips or prepared frozen pastry shells.



Cook in a double boiler until thick. Add: Place in buttered casserole. Top with cracker crumbs mixed with melted butter. Mix tamale with ...

Simmer scallops in own liquor ... 1 cup combined cream and scallop liquor. Cook until ... salt and Tabasco sauce. Heat 2 minutes longer ... half for desired consistency.)

Melt butter; stir in flour until blended. Stir in cream slowly. When the sauce is thick, stir in ketchup ... sherry. Serve over rice or noodles.

Melt butter; add flour and ... Add catsup, Worcestershire sauce, sherry and salt, stirring ... and shrimp. Never curdles - easy and delicious!

Melt butter. Add salt, pepper, cream and cook 5 minutes. Add egg yolks, asparagus and sauce. For a more substantial ... than a teaspoon, however.

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