Results 1 - 7 of 7 for cornbread fish

Mix 2 cups Stove Top original stuffing, vegetables, butter, tarragon, 1 cup hot water, chicken broth, and paprika. Let stand until liquid ...

1. Wash and clean fish. Sprinkle salt and pepper ... fish in the cornbread mix and shake. When the ... side. 3. Take fish out of pan and enjoy.

Melt butter and saute onion ... (1/2 cup). Cover fish with thin slices of butter. ... 350 degrees for about 25 to 30 minutes until fish flakes.

Cook onion slowly in oil ... Add cheese and fish. Season with salt and ... through, stirring occasionally. Serve on hot biscuits or cornbread.

Thaw fish (if frozen) then pat dry ... Put fillets into a bowl of milk then into mix and shake well to coat. Deep fry fish until flaky. Enjoy!

Saute onion, carrot and celery ... water, then stuff fish and truss with rings and ... foil and let it rest for several minutes before serving.

Place fish in greased casserole dish. Spread ... stuffing mix. Dab on butter. Bake uncovered for 20 to 30 minutes at 350 degrees. Serves 4 to 6.

 

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