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Results 1 - 10 of 38 for company egg casserole
Cook sausage, drain; butter, bread ... etc., in a casserole dish. Refrigerate for 8 hours. ... Perfect with fruit and coffee cake. Makes 8 servings.
Prepare sausage; crumble and drain. ... for top). Prepare eggs, salt and pepper and ... minutes. Uncover for 15 minutes until firm. Serves 4 to 5.
This is especially good the next day as leftovers, since all of the flavors have had a chance to meld nicely. I usually double this recipe ...
Very lightly brown sausage (cook ... Beat together 6 eggs, milk, mustard - pour ... preheat oven, uncover to bake for 45 minutes at 350 degrees.
Cook spaghetti about 10 minutes. ... mustard and one egg. Cook a few minutes ... around meat. Bake at 350°F for 45 minutes. Turn out. Serve hot.
Heat oven to 350 degrees. ... Combine noodles, pepper, eggs, and tuna fish with ... a 2-quart greased casserole, sprinkle butter-flaked cereal crumbs ... minutes. Makes 8 servings.
Trim crusts from bread. Crumble ... and cheese. Beat eggs, milk, seasonings and mustard. ... 55 minutes, or until firm in center. Serves 6 to 8.
Combine all ingredients, except cheese. Spoon into casserole, sprinkle cheese over top. ... or until cheese melts and is bubbly. Serves 4 to 6.
Early in the day, cook ... of 2 qt. casserole dish. Spread cheese mixture over ... and bake until heated through, approximately 30-45 minutes.
Prepare grits as directed on ... hot mixture to eggs; return to hot mixture. ... greased 2 quart casserole. Bake at 350 degrees ... 6 to 8 servings.
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