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chicken carcass soup
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1 - 10
of
34
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chicken carcass soup
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1.
TURKEY NOODLE SOUP
In 8 quart kettle or Dutch oven, place turkey
carcass
, water, celery, celery leaves, ... prefer low sodium
soup
base to bouillon cubes). Heat ... few minutes of cooking.
Ingredients: 17 (base .. carrots .. celery .. flour .. leaf .. leaves ...)
2.
CHICKEN SOUP
Boil
carcass
, celery, carrot and onion ... bouillon cubes, Lipton
soup
powder and chopped vegetables. Simmer ... Simmer until egg noodles are soft.
Ingredients: 12 (carcass .. carrot .. celery .. cubes .. meatballs ...)
3.
LEFTOVER TURKEY VEGETABLE BARLEY SOUP
Pour
chicken
stock into a large pot with the turkey
carcass
, add sufficient water to ... (stir it back in), or you may remove it if you prefer.
Ingredients: 10 (barley .. carcass .. flakes .. leaves .. peppercorns ...)
4.
TURKEY NOODLE SOUP
In 8 quart kettle or Dutch oven, place
carcass
, water, celery, celery leaves, ... and corn to
soup
. Reduce heat and simmer ... simmer for 5 minutes.
Ingredients: 17 (beans .. carrots .. celery .. corn .. cubes .. flour ...)
5.
CHICKEN SOUP
Boil
carcass
, celery, carrot and onion ... bouillon cubes, Lipton
soup
, chopped vegetables. Simmer for ... escarole. Simmer until egg pastina is soft.
Ingredients: 12 (carcass .. carrot .. celery .. cubes .. meatballs ...)
6.
TURKEY SOUP
Simmer turkey
carcass
, celery, onion, salt and ... to broth. Bring
soup
to a boil and add ... made the day before it is served. Yield: 13 cups.
Ingredients: 7 (carcass .. leaf .. salt ...)
7.
AFTER - THE - FEAST TURKEY SOUP
Remove meat from
carcass
. Discard skin and fat. ... and add to
soup
. Bring to boil. Reduce ... Salt and pepper to taste. Sprinkle with cheese.
Ingredients: 14 (carcass .. carrots .. celery .. cheese .. cornstarch ...)
8.
TURKEY SOUP
Simmer turkey
carcass
, celery, onion, salt and ... turkey, if necessary, during cooking. Remove
carcass
. Strip meat from bones and add to broth.
Ingredients: 7 (carcass .. leaf .. salt ...)
9.
TURKEY VEGETABLE SOUP
Combine all ingredients in large ... and simmer 2 hours. Remove turkey; let cool. Bone turkey and chop meat; return to
soup
. Reheat if necessary.
Ingredients: 13 (cabbage .. cubes .. juice .. sauce .. wings ...)
10.
TURKEY BONE SOUP
Boil the
carcass
of the turkey or the ... low to medium and cook slowly for another hour, or until done. Should make a large pot of tasty
soup
.
Ingredients: 6 (cubes .. legs ...)
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RECIPE PULSE
TRENDING NOW
SAUCE OVER RICE
SPINACH BAKE
GOURDS
LEMON BUTTER CAKE
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BROCCOLI SALAD
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PILLSBURY ROLLS
BUNS
ROAST BEEF FILLET
PUMPKIN PIE SUGAR FREE
CORNSTARCH
SOUTHERN COUNTRY
SOUP PRESSURE
MEATBALLS IN BEER
RAISIN CANES
PEACH JAM GELATIN
BUTTER CREAME ICING
SHEPERDS PIE TOMATO SOUP
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