Tip: Try burgundy pie for more results.
Results 1 - 5 of 5 for cherry burgundy pie
Bring water to boil and ... melted. Blend in burgundy and lemon juice. Pour into pie shell and chill until set. May use maraschino cherry juice instead of water, or ... whipped cream and cherries.
Ingredients: 8 (burgundy .. cream .. juice .. sugar ...)
Drain cherries reserving syrup; add enough water to syrup to make 1 cup liquid. Heat to boiling; dissolve Jello in boiling liquid. Add ice ...
Ingredients: 6 (burgundy .. cherries .. cream .. jello .. juice ...)
In a large bowl, dissolve ... minutes. Stir in pie filling. Pour into 5 cup ... filling. Also, may add fruit or nuts while molding. Serves 9-12.
Ingredients: 4 (jello ...)
Spoon cherry ice cream into crust, smoothing ... with spoon. Freeze until firm, about 2 hours. Serve with sliced peaches and reserved almonds.
Ingredients: 5 (crust .. fruit ...)
In large bowl, dissolve gelatin ... minutes. Stir in pie filling. Pour into 5 cup ... serving plate. Garnish, as desired. Makes 9 to 12 servings.
Ingredients: 4