Results 1 - 9 of 9 for california crunch

Butter a 9 x 13-inch pan. Coarsely chop half the nuts and set aside. Finely chop the remaining nuts and sprinkle buttered pan with half of ...

Place all ingredients in a large salad bowl and place in refrigerator to cool. Just before serving, toss with our Salad Dressing I.

Place coconut in single layer in 9x13 inch baking pan. Bake at 350 degrees until coconut is lightly toasted, about 18-20 minutes, stirring ...

Combine apples, sugar, flour, cinnamon, and salt. Place in bottom of greased pan. Mix together oats, brown sugar, flour, baking powder, ...

Drain fruit. Beat together egg and sugar; set aside. Sift together flour, baking soda and salt; stir fruit into dry mixture. Add egg and ...

Cook and drain vegetables (microwave on high for 7 minutes). Heat soup with 1/2 can of milk. Stir in sour cream and add onion rings. Mix ...

In large bowl, combine all ingredients except bacon. Cover and marinate in refrigerator, turning occasionally, 4 hours or overnight. Just ...

Dissolve gelatin in 1 cup hot water. Add cinnamon candies to 1 cup boiling water; stir to dissolve. Add enough water to make 2 cups liquid. ...

In a large bowl, combine all ingredients, except bacon, cover and marinate in the refrigerator, turning occasionally (4 hours or ...

 

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