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Results 1 - 10 of 18 for cabbage main
Brown onion and ground beef ... layer half the cabbage and half the ground beef; ... tomato soup. Bake, covered, in 350°F oven for 1 hour.
Early in day: brown ground beef to remove fat. Shred cabbage and chop onion. Put broth ... until ready to eat, 8-10 hours. Makes 3-4 servings.
About 1 1/2 hours before ... onions, garlic and cabbage until vegetables are browned. Stir ... Makes about 9 main dish servings. Garnish with cheese.
Shape beef into 18 meatballs. ... until tender. Add cabbage; cook until just tender. ... stir occasionally. Serve with cheese. Yields: 6 cups.
Melt butter in large skillet. Spread cabbage. Sprinkle with onion and ... tomato sauce over all. Cover skillet and cook on low heat 30-35 minutes.
In 4 quart saucepan, brown beef and onions. Add tomatoes and remaining ingredients. Heat to boiling, reduce heat and simmer for about 45 ...
In a large pot, melt ... onions, garlic and cabbage about 20 minutes, stirring frequently. ... becomes thick upon standing. Serve with grated cheese.
In 4 quart saucepan over medium high heat, cook ground beef and onion meat until it is browned, about 10 minutes, stirring occasionally. ...
9. MAIN DISH
Put water just to cover ... potatoes, carrots, etc. Cabbage is last. Cover. Cook for 20 minutes. Place on platter and serve. Very good and quick.
In large saucepan, brown bacon, ... boil. Cover, then simmer 15 minutes. Add cabbage, zucchini and cook 10 minutes or until vegetables are tender.
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