Results 1 - 10 of 35 for butter finger bars

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Beat butter, sugar and brown sugar ... 20 minutes. Let cool completely and then cover with milk chocolate frosting. Cut into fingers and serve.

Heat oven to 350 degrees. ... bowl, combine all bar and frosting ingredients, except chocolate ... frosting. Cool completely. Cut into bars. 36 bars.

Dissolve syrup and sugar, don't boil. Add peanut butter and corn flakes. Press into a 10x13 inch pan.

Mix all together and press ... spread. Have ready powdered sugar, peanut butter and a little milk; mix well. Spread over chocolate. Makes 40 bars.

Bake above at 350 degrees for 15 to 20 minutes. Sprinkle with chips while hot. Drizzle glaze over bars.



Mix graham cracker crumbs and powdered sugar. Add butter and peanut butter; mix well. ... with your favorite chocolate frosting. Cut into squares.

Cream butter and sugars. Add remaining ingredients. ... frosting made of 1/2 cup powdered sugar, 1/4 cup peanut butter and 4 tablespoons milk.

Freeze Butterfingers; unwrap, place in "double" baggies and break up with hammer on hard surface into small pieces. Mix all ingredients ...

Chop 4 squares chocolate; set aside. Mix melted butter with cookie crumbs. Press into ... dessert from pan using "foil" handles. Cut into 18 bars.

First line a springform pan, ... with plain lady fingers. Mix together 1 pound of sweet butter, 1 1/2 cups sugar ... melt unsweetened chocolate bars then and add 1 teaspoon ... add drained maraschino cherries.

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