2 sticks butter
1 c. sugar
1 c. brown sugar
2 eggs
3/4 c. peanut butter
1 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla
2 c. flour
2 c. oatmeal
1 can milk chocolate frosting

Beat butter, sugar and brown sugar well.

In separate bowl beat eggs, peanut butter, soda, salt and vanilla. Add egg mixture to first mixture and blend well.

Mix flour and oatmeal together with other ingredients. Spread into a very large baking dish and bake at 350°F for 20 minutes.

Let cool completely and then cover with milk chocolate frosting. Cut into fingers and serve.