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Results 1 - 10 of 1,770 for bread toppings
In a large skillet over ... in casserole. Spread corn-bread batter evenly over top of pork mixture in casserole. ... immediately. Makes 8 servings.
Stuffings are a budget-stretching side ... loaf of day-old bread, it can be put ... stuffing, flavored to accompany the choice of ingredients.
Begin by preparing the batter mixing all the ingredients until well homogenized. Should become thick but still soft enough. You should add ...
Heat oven to 350 degrees. Grease and flour bottoms only of 2 (9"x5") or 3 (8"x4") loaf pans. In large bowl combine sugar, oil, water, eggs ...
Cream shortening and sugar. Add eggs, one at a time. Add baking soda dissolved in sour milk; mix well. Add flour, salt and vanilla. Mix in ...
Combine with finger (refrigerate while making bread). Sprinkle on top of batter. Heat oven to ... wrap and refrigerate no longer than 10 days.
Preheat oven to 375 degrees. ... and pineapple. Add bread and allow bread to soak ... whipping cream over top (no substitutes), then sprinkle with ... allow cream to set.
Melt chocolate in 1 cup ... the crust from bread; cut into slices then ... "peaks" in meringue. Return to oven until slightly brown, 10-15 minutes.
Place broken bread in Pyrex dish with sugar, ... heat down and cook for about 5 minutes. Remove from heat and cool. Spread over bread pudding.
Mix ingredients together and put ... only. Mix streusel topping and sprinkle on top of dough before baking. Bake at 350 degrees for 60-75 minutes.
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