Results 1 - 10 of 64 for black bottom pie

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Butter a small baking sheet ... Pour into the pie shell and chill. Beat egg ... with whipped cream and garnish with chocolate curls, if desired.

In a large plastic bag, ... evenly onto the bottom of a 9-inch pie plate. Stand the remaining 14 ... with whipped cream or Cool Whip. Serves 8.

1.) Dissolve unflavored gelatin with ... prepared and baked pie shell. 4.) Whip 1/2 pint ... This pie is great at Thanksgiving, and/or Christmas.

Combine 1/2 cup sugar, the cocoa and butter in medium bowl; set aside. Combine gelatin and cold water in small bowl; place bowl in pan of ...

Melt butter. Stir in lemon juice, zest, sugar, and salt. Cook until sugar is dissolved. Beat eggs; gradually blend in lemon mixture and ...



Cream first 4 ingredients. Then add chips and set aside for filling. In another bowl, mix cake mixture. Mix all ingredients well. Fill 18 ...

Scald milk in double boiler. ... chocolate mixture into pie crust. Pour custard over chocolate ... serve. Variation: Use graham cracker crust.

Preheat oven to 350°F. Evenly cover the bottom and sides of a 9 inch deep dish pie plate with the ready to ... least 4 hours before serving.

Soften gelatin in cold water; combine egg yolks, salt and 1/2 cup sugar. Gradually stir in hot milk. Cook over hot water, stirring ...

Put milk in double boiler. Combine 1/2 cup sugar, cornstarch and egg yolks. Add to milk. Stir until custard coats the spoon. Remove 1 cup ...

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