Beef Knuckles - Recipes

Results 1 - 7 of 7 for beef knuckles

1. NORWEGIAN MEATBALLS ALA RAMBORG BESTUL

According to our family legend, ... butcher grind the beef and the suet together until ... potatoes, and peas, or brussel sprouts, or steamed cabbage.

2. CHICKEN OR LIGHT STOCK

Drain, discard water and bring the chicken slowly to a boil in 4 quarts cold water with: 1 bay leaf 1 tsp. thyme 6 whole cloves 6 parsley ...

3. ALABAMA GUMBO SOUP

Combine beef, bone, celery, onion and ... final 30 minutes or until rice and okra are tender. Season to taste with salt and pepper. Serves 6 to 8.

4. BASIC BEEF STOCK

Have the knuckles and marrowbone coarsely chopped or ... served as boiled beef or in some other way. ... good base for espagnol or brown sauce.

5. VEGETABLE-BEEF SOUP

Remove meat from bones; cut in bite-size pieces. Brown in hot fat. Add bones, water, tomato juice, onions, seasonings. Cover and simmer 2 ...

6. MOTHER BECRAFT'S VEGETABLE SOUP

Cover meat with water. Cook until meat is ready to fall off bones. Remove meat. Place broth in refrigerator for fat to congeal. Skim off ...

7. SPLIT PEA SOUP

Wash and pick over peas. Add remaining ingredients. Cover; simmer 2 hours, stirring occasionally. If the soup thickens too much, add ...