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Results 1 - 10 of 17 for beef bierocks
1. BIEROCKS
Cook hamburger, onion, cabbage, salt and pepper until browned. Roll out dough and cut into large circles. Put 1/4 cup meat mixture in ...
Beerocks are a delightful handheld ... such as ground beef or sauerkraut, giving them a ... brown. Serve warm with tzatziki sauce for dipping!
3. BIEROCKS
Brown beef with onion and garlic; drain. ... ends. Place pinched side down on greased baking sheet. Bake at 375°F for 20 minutes, or until brown.
Cook hamburger, cabbage, onion, soup ... and warm in toaster, then fill with Bierocks mixture, about 2 heaping tablespoons in each pita pocket.
Why whole wheat? I enjoy ... the top of each roll. Bake the rolls at 350°F for 25 minutes, until the rolls are golden brown. Makes 24 bierocks.
6. BIEROCKS
Cook hamburger, onion, cabbage, salt and pepper until browned. Roll out dough and cut into large circles. Put 1/4 cup meat mixture in ...
7. BIEROCKS
Scald milk; add sugar and salt, and 1/2 cup shortening. Then cool. Dissolve yeast in lukewarm water. Add to the milk, then beaten egg ...
8. BIEROCKS
Preheat oven to 350 F. Brown ground beef and onion in a large ... for 15 minutes. Bake 20-25 minutes or until golden brown. makes 16 bierocks.
Can use 2 loaves frozen ... and brown ground beef with onions, Accent, salt and ... pan and let raise. Bake at 400 degrees for 15 to 20 minutes.
10. BIEROCKS
Cook hamburger and mix in onion soup mix, salt and cayenne pepper. Cool. Mix sauerkraut well. Unroll the rolls; cut in half. Pinch ...
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