| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 13 for beans oxtails
Pour oil into an 8 ... high heat. Add oxtails and cook, turning often, until ... 1 hour. Sort beans; remove and discard debris. ... up to 1 day.
Have the butcher trim fat off oxtails or do it yourself. Wash ... Add the lima beans, bring to a rolling ... tender. Serve over rice or cornbread.
3. OXTAIL SOUP
Place oxtails in large pot. Fill half ... next nine ingredients. Cook 3-4 hours. Add potatoes last hour or cook noodles and place in soup bowl.
Put all in crock pot. Stir well. Cover and cook on low for 12 to 24 hours (High 4 to 6 hours). Vegetables may be added during last 2 hours ...
Cover chicken and beef with water and cook until tender. Remove and bone out; set aside. Add cabbage, onions and tomatoes. Cook 2 to 3 ...
6. OXTAIL SOUP
Cook oxtails until tender. Add all of the above when oxtails are tender and simmer for 30 minutes.
Coat meat with flour and brown in oil. Add sliced onion, tomatoes and broth, salt and pepper. Cover and simmer 2 hours. Add remaining ...
Combine meats, bones, onion, parsley, split peas, lima beans and seasonings in a large ... gallons of hearty stew for a family or neighborhood party.
Pour all ingredients into a slow cooker. Cook on low for 6-8 hours. Serve with fruit and bread for a well rounded meal. Makes 6 (1 1/2 cup) ...
10. MOM'S MINESTRONE
In heavy, large size pot bring oxtail to boil turning burner down ... all vegetables, kidney beans, stewed tomatoes and macaroni, ... sprinkle with Parmesan cheese.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables