| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 57 for bass sauce
In baking dish rub 1 ... over. Arrange the bass on top and sprinkle some ... juice. Pour the sauce over the cooked sea bass and serve immediately.
In baking dish rub 1 ... over. Arrange the bass on top and sprinkle some ... juice. Pour the sauce over the cooked sea bass and serve immediately.
Place fish in Pyrex pie plate. Marinate with soy sauce for 15 minutes, turning once. ... until done. Serve with hot rice, using juice as gravy.
Heat oven to 400 degrees. ... Put each pepper sauce into clean, plastic catsup bottles. ... designs on plate. Place cooked fish in center of plate.
Goes great with spinach and ... 350°F. Cut striped bass into about 3x3-inch squares. Brush soy sauce on both sides of the ... another 6 minutes. ENJOY!
6. SASHIMI
Cut fish into pieces about ... 2 tablespoons soy sauce into separate dipping dishes, allowing ... mixture before eating. Makes 4 to 6 servings.
Combine all the sauce ingredients, cover and refrigerate for ... the fish with the sauce. Accompany with thin slices of brown bread and butter.
Place bass in a shallow glass or ... 10 minutes for each inch thickness. Garnish with freshly chopped parsley and slivered lengthwise scallions.
9. CIOPPINO
Cut fish into 1-inch chunks. ... minutes. Add sea bass and monkfish. Simmer 5 minutes. ... pepper and hot sauce and simmer for about 1 ... French bread and salad.
10. FISHERMAN'S STEW
Bacon can be eliminated to ... in vermouth, Worcestershire sauce, bay leaves, garlic and ... simmer until potatoes are tender, about 30 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables