Boil water and raw ground ... with finely grated American cheese, chopped onions, and/or kidney ... or over cooked spaghetti. Oyster crackers on the side. Serve. Enjoy! ce
Combine milk, butter, and cheese (Velveeta) in 2-quart casserole dish; ... is melted. Boil spaghetti in salted water until done. ... with cheese slices. Bake at 350°F until cheese begins to melt.
Brown chuck and onion in ... Drain thoroughly. Add spaghetti sauce. Simmer 10 minutes, covered. ... 1 cup shredded American and the Parmesan cheese; stir until melted. Spread ... remaining American cheese. Bake at 350 degrees for 20 minutes.
Cook pasta. Drain. Pour tomato ... Layer 1/2 the spaghetti to cover dish bottom. Cover with American cheese slices. Pour remaining pasta over and layer with cheese again. Bake at 350 degrees for about ... lightly brown and bubbly.
Prepare spaghetti and sauce as normal. Place ... Place slices of American cheese to cover top. Top with bread crumbs or croutons. Bake until hot and cheese is melted.
Use a 9"x11" greased pan. ... between sauce and cheese layer. 1. Cook spaghetti and place in greased pan. ... cheese mixture and bake at 350 degrees for 20 to 30 minutes.
Brown meat and onions. Drain. Add spaghetti sauce and simmer 10 minutes. ... thickened. Add Parmesan cheese and half of American cheese. Stir until melted. Spread ... with American cheese. Bake 15 to 20 minutes at 350°F.
Brown chuck and drain off fat. Add spaghetti sauce, simmer 20 minutes. Break ... Add 1 cup American cheese and Parmesan cheese. Stir until ... cup American cheese. Bake in moderate oven at 350 ... 30 to 35 minutes.