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Results 1 - 10 of 20 for amish rolls
Mix all ingredients together. Dough ... into loaf or rolls. Let rise to double ... rolls, longer for bread. Use this recipe for cinnamon rolls.
Place in microwave. Heat until butter melts (should be hot but be able to stand to stick your finger in this). Mix wet to dry ingredients ...
Mix flour, soda, Herman, baking ... board. Knead slightly. Roll into balls or shape as desired. Bake rolls on greased cookie sheet in ... Yield: 1 dozen rolls.
Mix oats and boiling water; let stand 20 minutes. Cream together shortening, sugar, eggs, vanilla and add cooled oats with dry ingredients. ...
Family favorite! In medium bowl, combine first 7 ingredients, mix well. Pour into an unbaked pie shell. Bake at 350°F for 45 to 50 minutes ...
In a very large mixing bowl combine shortening, sugar and eggs and blend until fluffy. Stir in molasses. Sift flour, soda, baking powder ...
Combine beef, oats, carrots, onion, eggs, salt, Worcestershire sauce and pepper. Form half the mixture into an 8 x 4 inch rectangle in ...
Mix well. Drop on greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Don't put cookies too close together. Burns easily.
Preheat oven to 425 degrees. Combine milk, eggs, butter, oats, sugar and coconut in a large bowl. Mix thoroughly with a wire whisk. Pour ...
10. AMISH COOKIES
Put into rolls and wrap in waxed paper ... and take out and bake in 350 degree oven until lightly brown. Cut into slices about 1/4 inch thick.
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