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Results 1 - 10 of 41 for alaska pie
1. Chill pastry shell thoroughly. ... cream layer in pie shell, spreading completely to the ... to 2 tbsp. brandy or rum and pour over the pie.
Cook cake mix as directed in layers, but this recipe only uses 1 layer. Place the layer on an oven proof plate. The day before, or early in ...
Mix all ingredients together in a pie plate. Using the bottom of ... Serve at once. Peaches or raspberries may be substituted for strawberries.
Spoon softened vanilla ice cream into pie crust, spreading evenly; freeze until ... chocolate sauce and top with strawberries. Yields 6 servings.
Dissolve jello in the boiling water. Add ice cream by spoonfuls. Stir until melted and smooth. Blend in Cool Whip. Add fruit. Spoon into ...
Prepare 9" baked pie shell as directed on package. ... sealing to edge of crust. Bake 3 to 5 minutes or until top is light brown. Serve immediately.
Dissolve Jello in hot water; add ice cream by spoonfuls. Stir until melted and smooth. Blend in Cool Whip and peaches. Chill 3 hours.
Mix and press in pie pan bottom and sides. Mix ... with: Spread over pie, sealing edges, freeze overnight. Bake 475 degrees for 2 to 2 1/2 minutes.
Dissolve Jello in boiling liquid ... cream by spoonfuls (pie is stiffer if you use ... 12 minutes). Cool. You may also add 1/4 cup chopped nuts.
Melt ice cream until mushy. ... Put on frozen pie and bake at 425 degrees ... serving. Serves 7. For variety, drip chocolate sauce over slices.
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