Nutrition Facts
Serving Size 100 g
| | Amount Per Serving | | | Calories 389 | Calories From Fat 1 | | | | Calories | 389 kcal | | Food Energy | 1628 kj | | Carbohydrates | 99.5 g | | Calories from Carbohydrates | 388.05 kcal | | % Calories from Carbohydrates | 99.76 % | | Fat | 0.1 g | | Calories from Fat | 0.88 kcal | | % Calories from Fat | 0.23 % | | Monounsaturated Fat | 0.032 g | | Polyunsaturated Fat | 0.05 g | | Saturated Fat | 0.018 g | | Calcium, Ca | 1 mg | | Copper, Cu | 0.043 mg | | FA 16:0 Palmitic | 0.018 g | | FA 18:0 Stearic | 0.002 g | | FA 18:1 Oleic | 0.032 g | | FA 18:2 Linoleic | 0.05 g | | Iron, Fe | 0.06 mg | | Manganese, Mn | 0.007 mg | | Phosphorus, P | 2 mg | | Potassium, K | 2 mg | | Selenium, Se | 0.6 mcg | | Sodium, Na | 1 mg | | Water | 0.3 g | | Zinc, Zn | 0.03 mg |
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