USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
7 oz bag | 100 g (default) ]

Snacks, corn-based, extruded, chips, plain (1 oz)

Nutrition Facts
Serving Size 1 oz
Amount Per Serving 
Calories 153Calories From Fat 83
 
Calories152.8065 kcal
Food Energy639.2925 kj
Carbohydrates16.13115 g
Calories from Carbohydrates62.911 kcal
% Calories from Carbohydrates41.17 %
Fat9.4689 g
Calories from Fat83.326 kcal
% Calories from Fat54.53 %
Monounsaturated Fat2.73861 g
Polyunsaturated Fat4.67208 g
Protein1.8711 g
Calories from Protein7.672 kcal
% Calories from Protein5.02 %
Saturated Fat1.289925 g
Total Dietary Fiber1.38915 g
Alanine0.1391985 g
Arginine0.092421 g
Ash0.6237 g
Aspartic acid0.129276 g
Calcium, Ca36.0045 mg
Copper, Cu0.0456435 mg
Cystine0.0337365 g
FA 16:0 Palmitic1.012095 g
FA 16:1 Palmitoleic0.025515 g
FA 18:0 Stearic0.274995 g
FA 18:1 Oleic2.713095 g
FA 18:2 Linoleic4.317705 g
FA 18:3 Linolenic0.35721 g
Folate5.67 mcg
Glutamic acid0.348705 g
Glycine0.0762615 g
Histidine0.0567 g
Iron, Fe0.37422 mg
Isoleucine0.0666225 g
Leucine0.2276505 g
Lysine0.0524475 g
Magnesium, Mg21.546 mg
Manganese, Mn0.1080135 mg
Methionine0.0388395 g
Niacin0.3353805 mg
Pantothenic acid0.111699 mg
Phenylalanine0.091287 g
Phosphorus, P52.4475 mg
Potassium, K40.257 mg
Proline0.162162 g
Riboflavin0.040824 mg
Selenium, Se1.89945 mcg
Serine0.088452 g
Sodium, Na178.605 mg
Thiamin0.0076545 mg
Threonine0.069741 g
Tryptophan0.013041 g
Tyrosine0.075411 g
Valine0.0938385 g
Vitamin A, IU26.649 IU
Vitamin A, RE2.5515 mcg_RE
Vitamin B-60.068607 mg
Vitamin E0.38556 mg_ATE
Water0.2835 g
Zinc, Zn0.35721 mg
 

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