USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 oz | 1 mini croissant | 1 medium croissant | 1 large croissant | 100 g (default) ]

Croissants, butter (1 small croissant)

Nutrition Facts
Serving Size 1 small croissant
Amount Per Serving 
Calories 171Calories From Fat 78
 
Calories170.52 kcal
Food Energy713.58 kj
Carbohydrates19.236 g
Calories from Carbohydrates75.02 kcal
% Calories from Carbohydrates43.99 %
Cholesterol28.14 mg
Fat8.82 g
Calories from Fat77.616 kcal
% Calories from Fat45.52 %
Monounsaturated Fat2.3205 g
Polyunsaturated Fat0.45948 g
Protein3.444 g
Calories from Protein14.12 kcal
% Calories from Protein8.28 %
Saturated Fat4.89678 g
Total Dietary Fiber1.092 g
Alanine0.1365 g
Arginine0.14238 g
Ash0.672 g
Aspartic acid0.21042 g
Calcium, Ca15.54 mg
Copper, Cu0.0336 mg
Cystine0.07224 g
FA 4:0 Butyric0.2499 g
FA 6:0 Caproic0.14742 g
FA 8:0 Caprylic0.0861 g
FA 10:0 Capric0.19278 g
FA 12:0 Lauric0.21588 g
FA 14:0 Myristic0.7749 g
FA 16:0 Palmitic2.10966 g
FA 16:1 Palmitoleic0.18018 g
FA 18:0 Stearic0.94878 g
FA 18:1 Oleic2.02524 g
FA 18:2 Linoleic0.3339 g
FA 18:3 Linolenic0.12138 g
FA 18:4 Moroctic0.00042 g
FA 20:1 Gadoleic0.00042 g
FA 20:4 Arachidonic0.00252 g
FA 20:5 Timnodonic0.00126 g
FA 22:6 Docosahexaenoic0.00084 g
Folate26.04 mcg
Glutamic acid0.966 g
Glycine0.12096 g
Histidine0.07854 g
Iron, Fe0.8526 mg
Isoleucine0.1533 g
Leucine0.26166 g
Lysine0.13818 g
Magnesium, Mg6.72 mg
Manganese, Mn0.1386 mg
Methionine0.0735 g
Niacin0.91896 mg
Pantothenic acid0.36162 mg
Phenylalanine0.17472 g
Phosphorus, P44.1 mg
Potassium, K49.56 mg
Proline0.32676 g
Riboflavin0.10122 mg
Selenium, Se9.534 mcg
Serine0.1848 g
Sodium, Na312.48 mg
Thiamin0.16296 mg
Threonine0.11928 g
Tryptophan0.04158 g
Tyrosine0.11382 g
Valine0.1722 g
Vitamin A, IU312.48 IU
Vitamin A, RE78.12 mcg_RE
Vitamin B-120.0672 mcg
Vitamin B-60.02436 mg
Vitamin C, ascorbic acid0.084 mg
Vitamin E0.18228 mg_ATE
Water9.744 g
Zinc, Zn0.315 mg
 

Recipe Index