Nutrition Facts
Serving Size 1 fl oz
| | Amount Per Serving | | | Calories 16 | Calories From Fat 1 | | | | Calories | 15.5 kcal | | Food Energy | 64.79 kj | | Carbohydrates | 3.782 g | | Calories from Carbohydrates | 14.75 kcal | | % Calories from Carbohydrates | 95.16 % | | Fat | 0.062 g | | Calories from Fat | 0.546 kcal | | % Calories from Fat | 3.52 % | | Monounsaturated Fat | 0.00744 g | | Polyunsaturated Fat | 0.01519 g | | Protein | 0.031 g | | Calories from Protein | 0.127 kcal | | % Calories from Protein | 0.82 % | | Saturated Fat | 0.00775 g | | Total Dietary Fiber | 0.031 g | | Ash | 0.062 g | | Calcium, Ca | 2.17 mg | | Copper, Cu | 0.00744 mg | | FA 14:0 Myristic | 0.00031 g | | FA 16:0 Palmitic | 0.00682 g | | FA 16:1 Palmitoleic | 0.00062 g | | FA 18:0 Stearic | 0.00031 g | | FA 18:1 Oleic | 0.00403 g | | FA 18:2 Linoleic | 0.01116 g | | FA 18:3 Linolenic | 0.00403 g | | Iron, Fe | 0.0713 mg | | Magnesium, Mg | 1.24 mg | | Manganese, Mn | 0.0186 mg | | Niacin | 0.01829 mg | | Pantothenic acid | 0.00899 mg | | Potassium, K | 23.87 mg | | Riboflavin | 0.02015 mg | | Sodium, Na | 1.55 mg | | Thiamin | 0.00031 mg | | Vitamin A, IU | 1.86 IU | | Vitamin A, RE | 0.31 mcg_RE | | Vitamin B-6 | 0.00403 mg | | Vitamin C, ascorbic acid | 1.736 mg | | Water | 27.063 g | | Zinc, Zn | 0.0682 mg |
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