Nutrition Facts Serving Size 1 slice or wedge
| Amount Per Serving | | Calories 5 | Calories From Fat 0 | | Calories | 4.8 kcal | Food Energy | 20 kj | Carbohydrates | 1.02 g | Calories from Carbohydrates | 3.978 kcal | % Calories from Carbohydrates | 82.88 % | Fat | 0.04 g | Calories from Fat | 0.352 kcal | % Calories from Fat | 7.33 % | Monounsaturated Fat | 0.006 g | Polyunsaturated Fat | 0.0162 g | Protein | 0.24 g | Calories from Protein | 0.984 kcal | % Calories from Protein | 20.5 % | Saturated Fat | 0.0056 g | Total Dietary Fiber | 0.22 g | Alanine | 0.0068 g | Arginine | 0.0058 g | Ash | 0.1 g | Aspartic acid | 0.0332 g | Calcium, Ca | 2.6 mg | Copper, Cu | 0.018 mg | Cystine | 0.0032 g | FA 16:0 Palmitic | 0.004 g | FA 16:1 Palmitoleic | 0.0002 g | FA 18:0 Stearic | 0.0014 g | FA 18:1 Oleic | 0.0058 g | FA 18:2 Linoleic | 0.0156 g | FA 18:3 Linolenic | 0.0006 g | Folate | 1.76 mcg | Glutamic acid | 0.0884 g | Glycine | 0.006 g | Histidine | 0.0036 g | Iron, Fe | 0.102 mg | Isoleucine | 0.0058 g | Leucine | 0.0088 g | Lysine | 0.0088 g | Magnesium, Mg | 2 mg | Manganese, Mn | 0.02 mg | Methionine | 0.002 g | Niacin | 0.1 mg | Pantothenic acid | 0.1 mg | Phenylalanine | 0.0062 g | Phosphorus, P | 5.6 mg | Potassium, K | 40.8 mg | Proline | 0.0046 g | Riboflavin | 0.008 mg | Selenium, Se | 0.08 mcg | Serine | 0.0064 g | Sodium, Na | 2.6 mg | Thiamin | 0.012 mg | Threonine | 0.006 g | Tryptophan | 0.0018 g | Tyrosine | 0.0042 g | Valine | 0.0062 g | Vitamin A, IU | 128.4 IU | Vitamin A, RE | 12.8 mcg_RE | Vitamin B-6 | 0.0162 mg | Vitamin C, ascorbic acid | 4.68 mg | Vitamin E | 0.076 mg_ATE | Water | 18.6 g | Zinc, Zn | 0.014 mg |
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