Nutrition Facts Serving Size 100 g
| Amount Per Serving | | Calories 24 | Calories From Fat 2 | | Calories | 24 kcal | Food Energy | 100 kj | Carbohydrates | 5.1 g | Calories from Carbohydrates | 19.89 kcal | % Calories from Carbohydrates | 82.88 % | Fat | 0.2 g | Calories from Fat | 1.76 kcal | % Calories from Fat | 7.33 % | Monounsaturated Fat | 0.03 g | Polyunsaturated Fat | 0.081 g | Protein | 1.2 g | Calories from Protein | 4.92 kcal | % Calories from Protein | 20.5 % | Saturated Fat | 0.028 g | Total Dietary Fiber | 1.1 g | Alanine | 0.034 g | Arginine | 0.029 g | Ash | 0.5 g | Aspartic acid | 0.166 g | Calcium, Ca | 13 mg | Copper, Cu | 0.09 mg | Cystine | 0.016 g | FA 16:0 Palmitic | 0.02 g | FA 16:1 Palmitoleic | 0.001 g | FA 18:0 Stearic | 0.007 g | FA 18:1 Oleic | 0.029 g | FA 18:2 Linoleic | 0.078 g | FA 18:3 Linolenic | 0.003 g | Folate | 8.8 mcg | Glutamic acid | 0.442 g | Glycine | 0.03 g | Histidine | 0.018 g | Iron, Fe | 0.51 mg | Isoleucine | 0.029 g | Leucine | 0.044 g | Lysine | 0.044 g | Magnesium, Mg | 10 mg | Manganese, Mn | 0.1 mg | Methionine | 0.01 g | Niacin | 0.5 mg | Pantothenic acid | 0.5 mg | Phenylalanine | 0.031 g | Phosphorus, P | 28 mg | Potassium, K | 204 mg | Proline | 0.023 g | Riboflavin | 0.04 mg | Selenium, Se | 0.4 mcg | Serine | 0.032 g | Sodium, Na | 13 mg | Thiamin | 0.06 mg | Threonine | 0.03 g | Tryptophan | 0.009 g | Tyrosine | 0.021 g | Valine | 0.031 g | Vitamin A, IU | 642 IU | Vitamin A, RE | 64 mcg_RE | Vitamin B-6 | 0.081 mg | Vitamin C, ascorbic acid | 23.4 mg | Vitamin E | 0.38 mg_ATE | Water | 93 g | Zinc, Zn | 0.07 mg |
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