Nutrition Facts
Serving Size 100 g
| | Amount Per Serving | | | Calories 17 | Calories From Fat 1 | | | | Calories | 17 kcal | | Food Energy | 71 kj | | Carbohydrates | 4 g | | Calories from Carbohydrates | 15.6 kcal | | % Calories from Carbohydrates | 91.76 % | | Fat | 0.1 g | | Calories from Fat | 0.88 kcal | | % Calories from Fat | 5.18 % | | Monounsaturated Fat | 0.002 g | | Polyunsaturated Fat | 0.044 g | | Protein | 0.9 g | | Calories from Protein | 3.69 kcal | | % Calories from Protein | 21.71 % | | Saturated Fat | 0.024 g | | Total Dietary Fiber | 3.1 g | | Arginine | 0.066 g | | Ash | 0.47 g | | Calcium, Ca | 19 mg | | Copper, Cu | 0.051 mg | | FA 14:0 Myristic | 0.001 g | | FA 16:0 Palmitic | 0.021 g | | FA 18:0 Stearic | 0.001 g | | FA 18:1 Oleic | 0.002 g | | FA 18:2 Linoleic | 0.037 g | | FA 18:3 Linolenic | 0.006 g | | Folate | 37 mcg | | Histidine | 0.015 g | | Iron, Fe | 0.24 mg | | Isoleucine | 0.054 g | | Leucine | 0.039 g | | Lysine | 0.035 g | | Magnesium, Mg | 10 mg | | Manganese, Mn | 0.1 mg | | Methionine | 0.005 g | | Niacin | 0.16 mg | | Pantothenic acid | 0.145 mg | | Phenylalanine | 0.022 g | | Phosphorus, P | 26 mg | | Potassium, K | 211 mg | | Riboflavin | 0.027 mg | | Selenium, Se | 0.2 mcg | | Sodium, Na | 2 mg | | Thiamin | 0.062 mg | | Threonine | 0.025 g | | Tryptophan | 0.016 g | | Valine | 0.041 g | | Vitamin A, IU | 29 IU | | Vitamin A, RE | 3 mcg_RE | | Vitamin B-6 | 0.042 mg | | Vitamin C, ascorbic acid | 2.8 mg | | Water | 94.52 g | | Zinc, Zn | 0.16 mg |
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