USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

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1/4 cup ]

Sauce, LA VICTORIA, Cheddar Cheese Sauce (100 g)

Nutrition Facts
Serving Size 100 g
Amount Per Serving 
Calories 161Calories From Fat 115
 
Calories161 kcal
Food Energy674 kj
Carbohydrates9.07 g
Calories from Carbohydrates35.373 kcal
% Calories from Carbohydrates21.97 %
Cholesterol3 mg
Fat13.05 g
Calories from Fat114.84 kcal
% Calories from Fat71.33 %
Monounsaturated Fat5.838 g
Polyunsaturated Fat2.84 g
Protein1.86 g
Calories from Protein7.626 kcal
% Calories from Protein4.74 %
Saturated Fat3.459 g
Ash3.15 g
Calcium, Ca92 mg
Iron, Fe0.77 mg
Sodium, Na971 mg
Sugars, total2.93 g
Vitamin A, IU172 IU
Water72.87 g
 

Recipe Index