Nutrition Facts
Serving Size 1 tablespoon
| | Amount Per Serving | | | Calories 115 | Calories From Fat 113 | | | | Calories | 115.456 kcal | | Food Energy | 483.072 kj | | Cholesterol | 12.16 mg | | Fat | 12.8 g | | Calories from Fat | 112.64 kcal | | % Calories from Fat | 97.56 % | | Monounsaturated Fat | 5.7728 g | | Polyunsaturated Fat | 1.4336 g | | Saturated Fat | 5.0176 g | | Calcium, Ca | 0.00896 mg | | FA 10:0 Capric | 0.0128 g | | FA 12:0 Lauric | 0.0256 g | | FA 14:0 Myristic | 0.1664 g | | FA 16:0 Palmitic | 3.0464 g | | FA 16:1 Palmitoleic | 0.3456 g | | FA 18:0 Stearic | 1.728 g | | FA 18:1 Oleic | 5.2736 g | | FA 18:2 Linoleic | 1.3056 g | | FA 18:3 Linolenic | 0.128 g | | FA 20:1 Gadoleic | 0.128 g | | Magnesium, Mg | 0.00256 mg | | Potassium, K | 0.00256 mg | | Selenium, Se | 0.0256 mcg | | Sodium, Na | 0.00128 mg | | Vitamin E | 0.1536 mg_ATE | | Zinc, Zn | 0.01408 mg |
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