Nutrition Facts
Serving Size 1 oz
| | Amount Per Serving | | | Calories 19 | Calories From Fat 0 | | | | Calories | 18.9945 kcal | | Food Energy | 79.38 kj | | Carbohydrates | 5.0463 g | | Calories from Carbohydrates | 19.681 kcal | | Fat | 0.0567 g | | Calories from Fat | 0.499 kcal | | % Calories from Fat | 2.63 % | | Monounsaturated Fat | 0.005103 g | | Polyunsaturated Fat | 0.0104895 g | | Protein | 0.1134 g | | Calories from Protein | 0.465 kcal | | % Calories from Protein | 2.45 % | | Saturated Fat | 0.021546 g | | Total Dietary Fiber | 0.4536 g | | Ash | 0.0567 g | | Calcium, Ca | 2.268 mg | | Copper, Cu | 0.013041 mg | | FA 12:0 Lauric | 0.0002835 g | | FA 14:0 Myristic | 0.0002835 g | | FA 16:0 Palmitic | 0.014742 g | | FA 16:1 Palmitoleic | 0.0014175 g | | FA 18:0 Stearic | 0.0008505 g | | FA 18:1 Oleic | 0.003402 g | | FA 18:2 Linoleic | 0.006804 g | | FA 18:3 Linolenic | 0.003969 g | | Folate | 1.8144 mcg | | Iron, Fe | 0.08505 mg | | Magnesium, Mg | 3.402 mg | | Niacin | 0.061803 mg | | Pantothenic acid | 0.0490455 mg | | Phosphorus, P | 2.5515 mg | | Potassium, K | 30.618 mg | | Riboflavin | 0.00567 mg | | Selenium, Se | 0.1701 mcg | | Sodium, Na | 2.5515 mg | | Thiamin | 0.0042525 mg | | Vitamin A, IU | 12.474 IU | | Vitamin A, RE | 1.134 mcg_RE | | Vitamin B-6 | 0.0394065 mg | | Vitamin C, ascorbic acid | 7.28595 mg | | Vitamin E | 0.1701 mg_ATE | | Water | 23.10525 g | | Zinc, Zn | 0.0195615 mg |
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