Nutrition Facts Serving Size 1/2 oz
| Amount Per Serving | | Calories 59 | Calories From Fat 6 | | Calories | 58.65 kcal | Food Energy | 245.4 kj | Carbohydrates | 11.565 g | Calories from Carbohydrates | 45.104 kcal | % Calories from Carbohydrates | 76.9 % | Fat | 0.69 g | Calories from Fat | 6.072 kcal | % Calories from Fat | 10.35 % | Monounsaturated Fat | 0.18345 g | Polyunsaturated Fat | 0.2601 g | Protein | 1.605 g | Calories from Protein | 6.581 kcal | % Calories from Protein | 11.22 % | Saturated Fat | 0.1269 g | Total Dietary Fiber | 1.17 g | Alanine | 0.06555 g | Arginine | 0.07575 g | Ash | 0.465 g | Aspartic acid | 0.11745 g | Calcium, Ca | 104.4 mg | Copper, Cu | 0.0384 mg | Cystine | 0.03075 g | FA 8:0 Caprylic | 0.0009 g | FA 10:0 Capric | 0.00015 g | FA 12:0 Lauric | 0.0015 g | FA 14:0 Myristic | 0.0012 g | FA 16:0 Palmitic | 0.1059 g | FA 16:1 Palmitoleic | 0.00225 g | FA 18:0 Stearic | 0.00735 g | FA 18:1 Oleic | 0.18045 g | FA 18:2 Linoleic | 0.24585 g | FA 18:3 Linolenic | 0.0081 g | FA 20:4 Arachidonic | 0.00015 g | Folate | 2.58 mcg | Glutamic acid | 0.3717 g | Glycine | 0.05535 g | Histidine | 0.04785 g | Iron, Fe | 7.125 mg | Isoleucine | 0.0645 g | Leucine | 0.1434 g | Lysine | 0.069 g | Magnesium, Mg | 13.5 mg | Methionine | 0.0327 g | Niacin | 3.084 mg | Phenylalanine | 0.0819 g | Phosphorus, P | 55.05 mg | Potassium, K | 100.2 mg | Proline | 0.12945 g | Riboflavin | 0.534 mg | Selenium, Se | 3 mcg | Serine | 0.07575 g | Sodium, Na | 17.7 mg | Thiamin | 0.567 mg | Threonine | 0.05445 g | Tryptophan | 0.0189 g | Tyrosine | 0.06585 g | Valine | 0.0906 g | Vitamin A, IU | 18.75 IU | Vitamin A, RE | 1.8 mcg_RE | Vitamin B-12 | 0.036 mcg | Vitamin B-6 | 0.0612 mg | Vitamin C, ascorbic acid | 0.54 mg | Vitamin E | 0.0585 mg_ATE | Water | 0.675 g | Zinc, Zn | 0.21 mg |
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