USDA Nutrient Database for Standard Reference (R.13)

Nutrition Facts
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ENERGY IN FOODS
1 g carbohydrate= 4 kcal
1 g protein= 4 kcal
1 g fat= 9 kcal
1 g alcohol= 7 kcal

You may rescale this report by portion size:
1 fl oz | 1 Heinz Strained bottle (4 fl oz) | 100 g (default) ]

Babyfood, juice, orange and apple and banana (1 jar)

Nutrition Facts
Serving Size 1 jar
Amount Per Serving 
Calories 60Calories From Fat 1
 
Calories59.69 kcal
Food Energy250.19 kj
Carbohydrates14.605 g
Calories from Carbohydrates56.96 kcal
% Calories from Carbohydrates95.43 %
Fat0.127 g
Calories from Fat1.118 kcal
% Calories from Fat1.87 %
Monounsaturated Fat0.00889 g
Polyunsaturated Fat0.03429 g
Protein0.508 g
Calories from Protein2.083 kcal
% Calories from Protein3.49 %
Saturated Fat0.02032 g
Total Dietary Fiber0.127 g
Ash0.508 g
Calcium, Ca6.35 mg
Copper, Cu0.05588 mg
FA 16:0 Palmitic0.01778 g
FA 16:1 Palmitoleic0.00127 g
FA 18:0 Stearic0.00127 g
FA 18:1 Oleic0.00889 g
FA 18:2 Linoleic0.02794 g
FA 18:3 Linolenic0.00508 g
Folate12.319 mcg
Iron, Fe0.4445 mg
Magnesium, Mg7.62 mg
Niacin0.33401 mg
Pantothenic acid0.17018 mg
Phosphorus, P10.16 mg
Potassium, K170.18 mg
Riboflavin0.03429 mg
Selenium, Se0.127 mcg
Sodium, Na5.08 mg
Thiamin0.05461 mg
Vitamin A, IU34.29 IU
Vitamin A, RE3.81 mcg_RE
Vitamin B-60.07874 mg
Vitamin C, ascorbic acid40.767 mg
Vitamin E0.762 mg_ATE
Water111.252 g
Zinc, Zn0.03175 mg
 

Recipe Index