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31.
CREAM OF SPINACH SOUP
Rinse spinach and shred with a knife. Heat 4 tablespoons butter in a large saucepan and cook chopped onion until wilted. Add spinach, ...
Ingredients: 8 (cream .. onion ...)
32.
POTATO AND BACON SOUP
Brown bacon in a large skillet. Add onion and garlic. Sauté for a few of minutes. Drain off fat. Add potatoes and 2-3 cups of water. Cover ...
Ingredients: 8 (1-inch .. drippings .. parsley .. soup ...)
33.
"GET WELL SOON" HOMEMADE CHICKEN NOODLE SOUP
This easy recipe is perfect for those who enjoy chicken noodle soup, especially when they are not feeling well. Not only does this soup ...
Ingredients: 7 (cubes .. noodles ...)
34.
HEARTY CHICKEN TORTILLA SOUP
Spray saucepan with non-stick cooking spray (Pam) and heat 1 minute. Add chicken and cook until browned, stirring often. Add broth, rice, ...
Ingredients: 10 (cilantro .. corn .. juice .. rice .. strips ...)
35.
BEEF STEW (COOKING SCHOOL)
Sprinkle the beef cubes lightly with salt and pepper. Dredge in flour. In a large Dutch oven, sauté for five minutes in olive oil (add a ...
Ingredients: 16 (coins .. cubes .. dice .. flour .. ketchup .. leaves ...)
36.
COUNTRY BEEF VEGETABLE SOUP
Select lean, less expensive cuts of meat. By choosing a pot roast and slicing into cubes yourself, money can be saved over pre-cut stew ...
Ingredients: 17 (bouillon .. coins .. cubes .. ketchup .. leaves ...)
37.
KATHY'S CHUNKY BEEF STEW
Dredge meat cubes in flour and brown in a Dutch oven in oil over medium high heat. Add onions and garlic, sauté until tender while browning ...
Ingredients: 17 (broth .. leaf .. oil .. pieces .. sauce ...)
38.
LENT BARLEY VEGETABLE SOUP
Cook all ingredients in Crock-Pot for 4 to 7 hours except the Mascarpone cheese. Note: Times will vary depending on your Crock-Pot. Start ...
Ingredients: 11 (barley .. broth ...)
39.
TUSCAN ONION SOUP
Combine beef and chicken stock in a stock pot. Blanch onions in stock until translucent. Strain stock and drain and reserve onions. Return ...
Ingredients: 11 (cheese .. garlic .. oil .. onions .. slices ...)
40.
TOMATO & ORZO SOUP
Simple, delicious comfort food! Pour the stewed tomatoes in a blender and blend about 30 seconds until you have a smooth puree. In a medium ...
Ingredients: 3 (tomatoes ...)
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ICING
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