SWEDISH APPLE PIE 
1 can apple pie filling
1 c. flour
2/3 c. sugar
1 tsp. baking powder
1/4 tsp. salt
1 stick butter, softened
1 egg

Grease pie pan. Pour apple pie filling into pie pan. Mix together flour, sugar, baking powder and salt. Cut batter into flour mixture. Beat egg and add to flour mixture. Spoon over apples and sprinkle with 1/2 cup nuts. Bake at 350 degrees for 45 minutes.

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“SWEDISH APPLE PIE”

 

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