1 pkg. Devil's food cake mix
21 oz. cherry pie filling
1 tsp. almond extract
2 eggs, beaten

FROSTING:

1 c. sugar
5 tbsp. butter
1/3 c. milk
1 c. chocolate chips

Oven 350 degrees. Grease and flour 9x13 pan.

Combine base ingredients, stir by hand until well mixed. Pour into pan. Bake for 25-30 minutes.

In saucepan combine sugar, butter and milk. Boil, stirring constantly, for 1 minute. Remove from heat and add chocolate chips. Stir until smooth. Pour over warm bars.